Origami porcelain recipe.

Let’s make coffee.

1. 01

   Warm the brewer

   Fit the paper and rinse with hot water to preheat thoroughly. Empty the server and add medium-fine grounds.

2. 02

   Bloom

   Start timing, add 30 ml of water, and wait until 0:40.

3. 03

   Pour slowly

   Use gentle circles to add the remaining 210 ml, reaching 240 ml overall.

4. 04

   Let it finish

   Allow the coffee to drain fully. Use 3–3½ minutes as a starting target.

Save your filter choice

Write down the paper you used as well as the dripper. When comparing brews, keep that setup consistent before adjusting the grind.